NTTU Agricultural Products Inspection Center, established in 2008, provides inspection and analysis services for toxic residues in agricultural products in accordance with government policy and the implementation of the food traceability system.

• Objectives: Inspection and analysis of toxic residues in agricultural products.
• Characteristics: Technical guidance from Council of Agriculture units.
• Missions: Research on pesticide residue inspection techniques.
• Date of Establishment: 2008/02

College of Science and Engineering

• https://apic.nttu.edu.tw/bin/home.php